I canned my first batch of pickles for the 2012 season this morning. In stead of all my jars filled with cucumbers, I filled 2 jars with zucchini slices. I am going to see how that works. I didn't do anything different than what I would do with cucumbers...so we will see.
I didn't think to take a picture this morning, but they look good. I am actually really excited about how they may turn out. I will let you know.
If you are looking for my recipe...I will be honest...I cheated. I used the Mrs. Wages Kosher Dill Pickle packet you can buy at your local supermarket. I didn't mix a big batch together, just for the fact that I only wanted to make the small 4 pint batch to see how it would work out with the zucchini. I am going to do more later...like I said, I just wanted to try the zucchini.
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